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Sipping Mezcal
Smoke, earth, and centuries of Oaxacan craft. Drink it slow, with respect.
How to order it: Served with orange slices and sal de gusano. Kiss it, don't shoot it.
Flavor profile
Sweetness2
Bitterness4
Strength9
Freshness2
Richness9
Sparkle0
Daring9
The proper serve
- 2 oz, neat, room temperature
- Traditional copita or veladora
- Orange slices with sal de gusano
- Kiss it, don't shoot it
- Alternate sips and citrus
Adjacent pours