Wine · Medium strength

Merlot

Soft, round, and unfairly maligned — right-bank Bordeaux never apologized.

How to order it: Plum and chocolate, gentle finish. Pétrus is Merlot; the movie was wrong.

Flavor profile

Sweetness4
Bitterness2
Strength5
Freshness2
Richness7
Sparkle0
Daring2

The proper serve

  • Serve at 60–65°F
  • Bordeaux glass
  • Brief decant if young
  • Pairs: roast chicken, mushroom, lamb
  • Right-bank Bordeaux for the proof
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Adjacent pours

Oaked Chardonnay

Wine

Butter, vanilla, and orchard fruit — the armchair of white wines.

Malbec

Wine

Plush, plummy, and unmistakably Argentine — the steakhouse's house red.

Hot Toddy

Cocktail

Whiskey, honey, lemon, hot water — a blanket with an ABV.